Get yourself to North Taproom at Circle Square for a tasty treat as they launch their first-ever supper club. Expect an evening of delicious food and drink with limited edition bao from Little Bao Boy, served with the finest mixed/spontaneously fermented beer pairings from Crossover Blendery + Balance Brewering & Blending.
If you want to learn more about pairing food and drink, this is for you. Kimchi, sriracha, soy-braised pulled mushrooms, and crispy deep-fried tofu are all included in this mash-up of East meets West.
Tickets include:
- 3-course Little Bao Boy tasting menu
- 3 x tasting beers from Crossover
- 3 x tasting beers from Balance There are vegan and meat options, just make sure you book the right option.
The evening kicks off at 7pm and lasts an hour and a half. Throughout the tasting, you’ll hear about Crossover’s processes, the intricacies involved in producing spontaneously fermented beers, their emphasis on working with British ingredients and their relationships with farmers, and the opportunity to taste some of the finest beers being made in the UK right now.
You’ll also hear about Will and James from Balance’s journey from working at some of Manchester’s best breweries over the past five years to starting their own project, focussing on mixed-culture and barrel-fermented beer.
